North American Cookbooks

Gracious Gator Cooks - Books includes recipes, local architecture and history. Provides a sample recipe. Printable order form. Junior League of Gainesville, Florida.

The Wild Wild West Cookbook - Selections include cowboy, Southwestern, brunch, chocolate, and ice cream recipes. Junior League of Odessa, Texas.

Cherry Blossom Hill Farm - Eating and cooking in Door County, Wisconsin. Parts of site requires Acrobat Reader.

Great Lake Effects: Buffalo Beyond Winter and Wings - A collection of favorites with watercolors by local artist Margaret Martin. Includes sample recipes. Junior League of Buffalo, New York.

Mama Susan's Dixie Cooking - Healthy Southern recipes.

Home Cookin' - Factory recipes shared between friends and family; good solid home cooking; quick and easy recipes.

It's a Long Way to Guacamole - Tex-Mex cooking for purist and novice alike.

Quail Ridge Press - Publisher of the Best of the Best series, compilations of recipes by US state or region, and the Recipe Hall of Fame collection.

A Cookbook For My Southern Daughter - Traditional family recipes, written by Patsy Smith for her daughter, Margaret Ann.

Two Sisters' Cookbook - L. Jill Chandler and Laurie Harrison's 'not-so-natural eating evolution of two baby boomers'.

Father & Son Publishing - Specializes in cookbooks. Primarily offers southern USA cuisine and Junior League publications.

Savor the Moment - Entertaining Without Reservations - Published as both a book and a CD-ROM. Includes technical support FAQs. Junior League of Boca Raton, Florida.

Junior League of Denver - Sells 3 cookbooks - Colorado Cache, Creme de Colorado, Colorado Collage. Has brief descriptions and cover photos of each book.

Carmichael's Closet - Recipes From The Box In The Closet Under The Stairs features recipes and nostalgia, from generations of an Ohio farming family.

Soul Cookin' Southern Style - Traditional Southern style soul food recipes from Louisiana. Also sells gift baskets that include food and cookbooks.

Lisa Shively Cookbooks - 'From Our Home to Yours' and 'Gritslickers - Southern Home Cooking for Today's Cooks' by this North Carolina cook.

The Cookbook Collection - Regional and community cookbooks compiled by nonprofit organizations such as Junior Leagues, art museums, religious groups, historical societies, service and charity leagues, and individual authors.

Illinois Prairie Farm Cookbook - Old Illinois recipes, including old pictures and comments about life on the farm.

Food for the Soul - Illustrated soul food cookbook, including cultural and historical references on the origin of ingredients.

Junior League of Memphis - Four books: The Memphis Cookbook, Party Potpourri, Heart and Soul, and A Sterling Collection, are described. Printable order form in PDF format.

California Fresh Harvest - Features recipes using fresh foods of northern California. Provides seasonal suggestions and sample recipes. Junior League of Oakland-East Bay, California.

Junior League of Washington D.C. - Capital Classics and Capital Celebrations, with recipes from area chefs, are described. Printable order form.

The Junior League of Austin - Three books - Texas Two-Step, Necessities and Temptations, and Austin Entertains, are described and photographed.

Strawberry Patch - Unique Southern cookbooks and specialty foods, featuring grits and vegetarian items.

Savoring San Diego - Blending fresh fruits and vegetables with spice and salsas of Mexico and aromatic flavors from the Pacific Rim.

Furrows and Hedgerows - Rosemary Perry's book of down-home country cooking in Indiana passed down through the family.

Cookbook Resources - Community cookbooks that preserve regional flavors and food traditions; childhood favorites or quick fixes.

Dingbats in the Kitchen - A collection of Louisiana by Annie Laurie; order through e-mail.

VIVA! Tradiciones - Includes artwork, history and culture of south Texas. Provides a sample 'recipe' for pinatas, from the Kids Place chapter. Junior League of Corpus Christi, Texas.

Justin Wilson Cajun Cooking - The television celebrity's cookbooks, humorous stories in print, cassette or CD, plus cookware, sauces, and gift baskets.

Junior League of Houston - Stop and Smell the Rosemary, The Star of Texas Cookbook, and The Houston Junior League Cookbook, listing descriptions and awards. Also sells cookbooks from other Junior Leagues.

Junior League of El Paso, Texas - Seasoned with Sun features Mexican cuisine and local restaurants, and a companion book, Seasoned with Sunlight has light recipes. Seasoned with Fun offers ideas for fun and entertainment. Includes sample recipes.

Cookin' Up A Storm - Features traditional recipes of Annie Johnson.

A Southern Family Cookbook at the Turn of the Millennium - A 120 page recipe collection from Louisiana, Mississippi, Tennessee, and Texas.

The Padre Cooks - Favorite recipes offered by the Carmel, California High School Class of 1951 at their 50th reunion, enhanced with photographs of Carmel and the Monterey Peninsula.

Junior League of Rockford, Illinois - Describes the two books, Brunch Basket and Generations, and option for gift delivery in the Rockford area.

Junior League of Richmond, Virginia - Two books, Virginia Fair and Virginia Seasons, are described, with printable order form.

Junior League of St. Louis, Missouri - Two books of member and local recipes, Meet Us in the Kitchen and Saint Louis Days...Saint Louis Nights, are described, including sample recipes and information about the illustrator.

Secrets of Salsa - Twenty-five salsa recipes from Mexican women of Anderson Valley in Boonville, California. Available in spiral or hardbound editions.

Junior League of Portland, Maine - Maine Ingredients, and RSVP - An Invitation to Maine Cooking feature recipes using ingredients identified with Maine. Several sample recipes are provided.

Junior League of Charlotte, North Carolina - Three cookbooks feature traditional and new Southern cooking - Dining by Fireflies, The Charlotte Cookbook, and Charlotte Cooks Again. Provides a recipe of the month.